- 4 tablespoons ground cinnamon
- 2 teaspoons ground nutmeg
- 1 teaspoon ground clove
- 1 teaspoon ground ginger
- ½ teaspoon ground cardamom
- ¼ teaspoon ground pepper
Add all the spices to a bowl and mix well with a spoon or mini whisk.
4 tablespoons ground cinnamon, 2 teaspoons ground nutmeg, 1 teaspoon ground clove, 1 teaspoon ground ginger, ½ teaspoon ground cardamom, ¼ teaspoon ground pepper
Store in an airtight container and use within 6 months for ultimate freshness.
Serving: 1 | Calories: 19.42kcal | Carbohydrates: 5.17g | Protein: 0.33g | Fat: 0.4g | Saturated Fat: 0.23g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.04g | Sodium: 1.74mg | Potassium: 35.65mg | Fiber: 3.15g | Sugar: 0.15g | Vitamin A: 5.18IU | Vitamin C: 0.26mg | Calcium: 57.07mg | Iron: 0.59mg